Tuesday, July 9, 2013

Homemade Corn Dogs


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Who doesn’t love corn dogs in the summer? They embody two of the most-loved summer foods: hot dogs and corn. And, they’re on a stick, so they’re super easy to eat! And, as it turns out, they’re not too hard to make yourself either! And you don’t even need a deep fryer, you can just make the corn dogs in a pot instead and fry them that way.

Ingredients:
1 cup yellow cornmeal
1 cup all-purpose flour
1/4 cup sugar
1 Tablespoon baking powder
1/4 teaspoon salt
1 egg, beaten
1 1/2 cups buttermilk (regular milk works too)
1 Tablespoon vegetable oil
1 Tablespoon honey
1 (10 count) package Hot Dogs
10 wooden skewers or chopsticks
Instructions
See Full Recipe please visit : life-in-the-lofthouse.com



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