Thursday, July 4, 2013

Zucchini Cakes


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zucchini cakes... its like crab cakes but for people who grow zucchini and are allergic to crustaceans!
Ingredients:
2 medium zucchini
1/2 tsp. salt
1 c. panko crumbs
1 tsp. Old Bay seasoning
1/4 tsp. pepper
1 shallot, minced
1 Tbsp. butter, melted  (I opt for lower calorie spread)
1 egg, beaten
Instructions
See Full Recipe please visit : ateaspoonandapinch.com


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